10.14 WED – 10.26 MON

Autumn Hokkaido Market at Hanshin Umeda

Hanshin Umeda Main Store, 8F Event Hall

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Dates & time
October 14, 2026 (Wed) - October 26, 2026 (Mon) 10:00–20:00 (closes at 17:00 on the final day, 26 Oct)
- Eat stands and bar: last orders 19:30 (16:30 on the final day)
- Eat-in: last orders 19:30 (16:30 on 20 Oct and the final day)
Price & booking
Free entry (goods are paid for at each stall) No advance booking is needed. Stalls and products are listed on the official fair page.
Venue & access
Hanshin Umeda Main Store, 8F Event Hall Directly connected to Hanshin Osaka-Umeda Station; about 3 min walk from JR Osaka Station. By car, use the store's affiliated car parks

There are 12 car parks within a 12-minute walk of Hanshin Umeda Main Store, 8F Event Hall, and 8 public restrooms within 8 minutes. The map shows each with its walking time.

Facility data comes from OpenStreetMap. It does not include opening hours, fees or availability.

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Why You Should Visit

The autumn edition of Hanshin Umeda's twice-yearly Hokkaido fair. This time the theme is the harvest: prepared dishes made with sweetcorn and cheese, craft beer that changes daily, and chestnut and sweet-potato desserts fill the 8th-floor event hall for 13 days. There are eat stands and a bar, so as well as taking food home you can stay for a drink and a bite, which has long been the draw of Hanshin's Hokkaido fairs. The full stall list will appear on the official fair page.

Vendors (first-half-only and second-half-only vendors show their dates)

Shop List & Map

NOTE

Highlights this time
  • Prepared dishes made with sweetcorn and cheese
  • Craft beer that changes daily
  • Chestnut and sweet-potato desserts
HOKKAIDO BEER BAR
  • Sapporo Beer Garden's exclusive Sapporo Five Star ¥880 a glass (800 L for the whole fair) and Kaitakushi Pilsner ¥880 (200 L)
  • At the Hokkaido sake bar: Fukagawa premium dry cider or apple sour, ¥770 each
  • Hokkaido bar ticket ¥990: on sale from 15:00 daily (200 a day), redeem by 19:30 the same day. Not sold on the last day
Lunch bento (all made on site, 30 a day)
  • Weekdays only: seven bentos at ¥1,080, such as Wanya's salmon and roe bowl and Kofuku's Tokachi pork belly bowl
  • Weekends Oct 17, 18, 24 and 25 only: seven bentos at ¥1,350, such as Wanya's three-colour bowl and Hokkai Kobo's crab and shrimp bento
Campaigns
  • New-crop rice scoop: Oct 23–25, ¥900 a go (200 a day)
  • Spend ¥5,000 or more across stalls to enter a draw for Hokkaido sweets or drinks (once per person)
  • Oct 24–25: spend ¥3,000 or more and register for Fukagawa City's hometown-tax LINE account to get 300 g of Hokkaido Fukkurinko rice (first 300 each day)

* Some vendors change between the first half (to Oct 20) and the second half (from Oct 21)

* Some products are made outside Hokkaido or use ingredients from elsewhere

出典: 阪神梅田本店 北海道物産展 特設ページ

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FAQ

Can I eat and drink at the venue?
Yes, there are eat stands, a bar and eat-in seating. Last orders are at 19:30, or 16:30 on the final day (the eat-in area also takes last orders at 16:30 on 20 October).
What time does it close on the last day?
It closes at 17:00 on the final day, Monday 26 October.
Is there a spring edition too?
Yes. Hanshin Umeda also holds a spring Hokkaido Market; in 2026 it ran in March.

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