- Dates & time
- October 24, 2026 (Sat) - October 25, 2026 (Sun) Two sessions daily: Session 1 12:00–14:10 / Session 2 15:00–17:10 (check-in opens 20 min before each)
- Price & booking
- Tasting Pass ¥3,600 (tax incl., advance sales only): unlimited tasting of all drinks, an original sake cup and 500 ml of water. The food booths are free to enter and cash-on-delivery, but tasting requires the pass. A visitors-from-abroad plan is ¥4,500 Advance tickets only. Buy the Tasting Pass via the official ticket page (Peatix with credit card or PayPal, or Rakuten Travel Experiences) and show it at check-in. Every advance buyer receives an original sake cup. No cancellations or changes after purchase. Visitors from abroad can buy the dedicated ticket on the foreigners' page
- Venue & access
- Osaka Bay Tower 2F Atrium Plaza Right by Bentencho Station (JR Osaka Loop Line / Osaka Metro Chuo Line): from the JR Central North Exit follow the walkway straight ahead; from the Metro West Gate head for Exit 2A. Drinking is involved, so do not come by car or bicycle
There are 4 car parks within a 12-minute walk of Osaka Bay Tower 2F Atrium Plaza, and 4 public restrooms within 8 minutes. The map shows each with its walking time.
Facility data comes from OpenStreetMap. It does not include opening hours, fees or availability.
Calendar
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Why You Should Visit
An autumn sake-tasting festival in the 2F atrium of Osaka Bay Tower, directly connected to Bentencho Station. Thirty-one breweries from across Japan bring more than 160 drinks, from sake to shochu, craft sake, mead, cider and craft beer, all included in a single Tasting Pass. This edition's theme is autumn: hiyaoroshi (autumn-aged sake), warmed sake and premium bottles for the year-end season, with brewers on hand to talk you through them. There is a hands-on booth for warmed and soda-mixed sake, a sales corner for bottles you liked, and a visitors' vote for the Washu Fes Awards. Each session runs 2 hours 10 minutes, and the venue is indoors, so weather is not a concern.
Participating Shops
Shop List & Map
NOTE
What you can do
- Taste more than 160 drinks: sake, shochu, craft sake, mead, liqueur, cider and craft beer
- Experience booth: try sake warmed or mixed with soda
- Sales corner: buy selected bottles you tasted (cashless payment)
- Washu Fes Awards: visitors vote for gold in categories such as sake, other washu, autumn sake, warmed sake and beginner-friendly (planned)
- New "SNS Comments" award: the three breweries whose introduction posts get the most comments across the official Instagram, X and Facebook accounts win. Anyone can join without attending, until Nov 1 (Sun) 24:00; five commenters win a Washu Fes sticker by lottery
- Washu Fes AI concierge: chat-style suggestions for drinks matching your taste and food pairings
Food booths
- Dishes using regional ingredients and local specialities to go with the drinks (free entry, cash on delivery)
- Vendors not yet announced
Stage and MC
Oct 24 (Sat) MC: Rino Tanaka (certified sake sommelier) / Stage: Nodoka Matsuoka (violin)
Oct 25 (Sun) MC: Aki Yoshikawa (sake studies lecturer) / Stage: Yuki Yamanaka x Taiko Ichiza En (shinobue flute and taiko)
*"2026 Miss SAKE JAPAN" is scheduled to appear as a guest on both days
Entry and what you can bring
- No entry or drinking for anyone under 20
- No children or strollers
- No outside food (including snacks) or alcohol; water and soft drinks are fine
- No picnic sheets, folding chairs or tables; no reserving tables
*Participating breweries are subject to change
*Enquiries: Washu Fes Osaka Executive Committee (9:00–17:00, closed weekends and holidays)
出典: 和酒フェス 公式サイト
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